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한국어

Korean Food Guide

치킨

chikin · Korean fried chicken

Spice — Not spicy

What it is

Chicken fried twice for a thin, crackly crust, served plain or glazed — usually delivered, usually with beer.

Main ingredients

Chicken, frying batter; yangnyeom version adds gochujang, garlic and syrup.

How to order

반반으로 한 마리 주세요.banbaneuro han mari juseyo.One whole chicken, half plain and half glazed.

First time?

The pickled radish cubes (치킨무) on the side cut the grease. Yangnyeom is sweet more than hot.

Spice levels are tinyhaha's own rough judgment; restaurants vary.

Try yours