Korean Drinks
식혜
sikhye · Sikhye (sweet rice drink)
What it is
A sweet, non-alcoholic drink made by steeping cooked rice in malted-barley water until the starch turns to sugar; soft rice grains float in it.
How people drink it
Ice-cold after a meal, at the bathhouse, or from a can at the convenience store.
How to order
식혜 하나 주세요, 시원한 걸로요.sikhye hana juseyo, siwonhan geolloyo.One sikhye, a cold one please.